Red Hot Pot Roast

Name: Red Hot Pot Roast
Ingredients: 1 5 or 6 lb. beef or pork roast; 1 c. butter, cut into pats; 2 c. hot pepper sauce or Frank's Original Red Hot Sauce; 1/2 c.molasses; 1 tsp. Real Salt; 1 tsp. ground black pepper; 2 large yellow onions, thinly julienned; 3 cloves garlic, whole