I don’t think so. The coconut sugar makes up the bulk of it. It definitely couldn’t be done with just stevia and if a bulkier THM approved sweetener like Sweet Blend, xylitol, or erythritol were used, I’m fairly certain it’d taste pretty bitter or overly sweet. You’re welcome to try of course. Let me know how it goes if you do!
Can this also be made with stevia or another sweetener that is THM approved?
I don’t think so. The coconut sugar makes up the bulk of it. It definitely couldn’t be done with just stevia and if a bulkier THM approved sweetener like Sweet Blend, xylitol, or erythritol were used, I’m fairly certain it’d taste pretty bitter or overly sweet. You’re welcome to try of course. Let me know how it goes if you do!
Does this have a strong molasses flavor? My husband and I are not fond of molasses, but need a good homemade alternative to maple syrup if we run out.