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Healthful Homemade Goldfish Crackers

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Reader Interactions

Comments

  1. Nicole B says

    August 31, 2013 at 10:51 am

    I’ll definitely have to try this recipe for my kids. They love Goldfish. Spelt flour is my favorite! I also have some graham flour that I need to use. Maybe to make the graham cracker goldfish?? Thanks for sharing your healthy version of this snack.

    Reply
  2. Veronica says

    September 2, 2013 at 8:06 pm

    Thanks for sharing this, I am always looking for a healthy snack for my 2 year old. We are going to have to try this out 🙂

    Reply
  3. Brenda says

    February 19, 2014 at 8:28 pm

    Just learning about different flours. Why use 1/2 spelt and 1/2 whole wheat? Could these be made with all wheat?

    Reply
    • TJ says

      February 26, 2014 at 12:08 pm

      That’s just to up the nutritive value without it tasting too “nutty” from using all spelt. It works just as well using all wheat. 🙂

      Reply

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